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Kumamoto edition

Kumamoto edition

Hello!

Thank you for visiting &bimi's blog. Today, we would like to introduce you to Kumamoto Prefecture, where &bimi is located. We hope you enjoy it.


⭐︎Three recommended spots in Kumamoto

Kumamoto Castle 熊本城 

Kumamoto Castle, one of the three great castles in Japan, captivate visitors
with its magnificent structure and beautiful stone walls. Although it was damaged 
in the 2016 earthquake, reconstruction is currently underway, and you can tour
the process. We recommend taking a stroll through the castle's museum and
gardens experiencing its history and culture.

Mt. Aso  阿蘇山 

Mount Aso, an active volcano with one of the world's largest calderas, 
offers magnificent natural scenery for visitors to enjoy.
Whether you prefer an active itinerary like visiting the crater of Mt. Nakadake
and trekking at Kusasenrigahama, or simply relaxing in a hot spring,
here's something here for everyone.

Suizenji Jojuen Garden 水前寺成趣園 

Suizenji Jojuen Garden is a strolling garden with a beautiful landscape,

built by the Hosokawa family in the early Edo period. Artificial hills are
skillfully arranged, and seasonal flowers entertain visitors. Located in 
Kumamoto city and it has good access. Welcome to a journey 
to discover the charms of Kumamoto!

⭐️Three Recommended Gourmet Foods in Kumamoto

・BASASHI 馬刺し 


Kumamoto is famous for horse sashimi. It is commonly eaten by cutting
fresh horse meat into thin slices and garnishing them with ginger and garlic.
You can enjoy a variety of cuts, from lean to marbled meat. The horse sashimi is particularly exceptional when tasted at a local specialty restaurant.


・ mustard lotus root からし蓮根 

Mustard lotus root is a traditional local dish of Kumamoto. It is made by stuffing the holes in a lotus root with mustard miso, coating it with batter, deep-frying it, and is characterized by its spiciness and crunchy texture. It's perfect as a snack with alcohol, so you should try it when you visit Kumamoto.

Taipingyan 太平燕
Taipingyan is a Chinese-style soup dish from Kumamoto, containing
glass noodles, plenty of vegetables, pork, and shrimp. It's a healthy and filling
dish beloved by locals. The soup has a lightly salty taste, offering a satisfying
experience that differs from other noodle dishes.

 

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